CHOP IT ALL
This versatile blade is a must-have for all your meal prep—from slicing, dicing, and chopping vegetables, to mincing herbs, to cutting meat.

ABOUT COATED CUTLERY
Dishwasher-safe knives! These silicone-coated stainless steel blades hold up, even after many cycles through the dishwasher. The ergonomic handle keeps your hand steady and stable while you cut, and the blade sheath keeps this knife safe and easy to store when you aren’t using it.

GUARANTEE
1-year guarantee
PRODUCT DETAILS
7" (18-cm) blade
Silicone-coated stainless steel blade
Ergonomic durable plastic handle
Dishwasher-safe

SAFETY AND USE INSTRUCTIONS

• • Read, understand, follow, and save all Safety and Use Instructions to avoid injury.

WARNING

• • Adult supervision is required when using with children or persons with lack of experience and knowledge.
• • The blade is very sharp and can injure you.
• • Keep your fingers away from the blade when using and cleaning.
• • Keep out of the reach of children.
• • Always store in the protective cover when not in use.
• • Do not use to pry, separate, or cut frozen or semi-frozen food; this can chip or break the blade.
• • Do not move your index finger over the blade.
• • Always grasp the food with your fingertips curled back or use a finger guard.

CLEANING

• • Wash before using for the first time; dishwasher-safe when placed away from the heating element.
• • Dry completely before storing.

USE AND CARE

1. Remove the knife from the protective cover by gripping the handle in one hand and simultaneously grasping both sides, near the holes, with the other. Carefully remove the cover by pulling it away from your body (see illustration 1). 2. Cautiously place the knife back into the cover until the fit is secure (see illustration 1).

GUARANTEE

• • One-year guarantee for noncommercial use.

Made in China

Guarantee

ALL PRODUCTS LISTED ON MY WEBSITE ARE IN STOCK AND CAN BE PURCHASED WITH ANY ORDER HERE AT HOMEMADE BY STACI!